Topshop blouse and shorts | Balenciaga flats
I've just arrived in Singapore yesterday,and apparently it was raining early in the morning so I was lucky when I arrived in the afternoon when it was all sunny. On the flight I had Kiwi delight juice, pumpkin soup, chinese style fish with vegetables, rice and fruit tart. When I arrived it was so nice to see our drivers again who picked us up and took us to the hotel rather than back home. The hotel staff gave us a super welcome and I was very touched by it all. They presented a huge bouquet of flowers to us! Waiting in the Presidential suite was more flowers, champagne, fruits and canapes too!
love love mwan
BY MICHELLE WAN